Bacon Topped Squash Casserole

Bacon Topped Squash Casserole







5 -6 squash, sliced

1 large onion, chopped (Vidalia is the best)

1 egg, slightly beaten

1 teaspoon salt

1 teaspoon pepper

1 1/4 cups breadcrumbs, divided

2 tablespoons butter

1 cup grated cheddar cheese

6 slices bacon, cooked crisp and crumbled









Boil or Steam squash and onion until tender.



Mash, then add salt and pepper.



butter, egg, 1 cup bread crumbs and cheese.



Mix and place into a greased 1 quart casserole dish.



Sprinkle with remaining bread crumbs and bacon.



Bake at 350 degrees for 20 to 25 minutes.

via Recipe Secrets Forum - Copycat Restaurant Recipes http://www.recipesecrets.net/forums/recipe-exchange/53342-bacon-topped-squash-casserole.html