Dirty Shrimp in Butter-Beer Sauce

Dirty Shrimp in Butter-Beer Sauce







2 lbs shrimp, shelled and deveined

4 tablespoons butter

2 teaspoons garlic, minced

1 teaspoon dried oregano

1 teaspoon dried basil

1 teaspoon dried thyme

1 teaspoon cayenne pepper

1/2 teaspoon crushed red pepper flakes

1/2 teaspoon salt, to taste

1/2 teaspoon black pepper, to taste

1/2 cup beer









Saute garlic and herbs in butter until garlic is slightly browned.



Add shrimp, stirring constantly, until shrimp are pink and done.



Pour in beer, simmer 1 minute more, and serve!

via Recipe Secrets Forum - Copycat Restaurant Recipes http://www.recipesecrets.net/forums/recipe-exchange/53341-dirty-shrimp-butter-beer-sauce.html