Golden Ham Herb Dish
2 cups [500 mL] California-style mixed frozen vegetables
1 [2 1/8-ounce / 60-g] pack white sauce mix
1 tablespoon [15 mL] freshly chopped dill or parsley
or
1/2 teaspoon [2.5 mL] dried
Approximately 1 cup [250 mL] small cooked ham dices
3/4 cup [175 g] grated Mozzarella cheese
Leave vegetables to thaw; drain well.
Preheat oven to 400°F [200°C].
Prepare white sauce mix according to packaging instructions.
Mix in freshly chopped or dried dill or parsley.
Evenly transfer well-drained vegetables into 4 individual oven-safe dishes.
Evenly top vegetables with ham dices.
Evenly pour white sauce all over mixture.
Evenly sprinkle all over with grated Mozzarella cheese.
Bake into preheated oven for approximately 15 minutes, until golden.
Serve.
2 cups [500 mL] California-style mixed frozen vegetables
1 [2 1/8-ounce / 60-g] pack white sauce mix
1 tablespoon [15 mL] freshly chopped dill or parsley
or
1/2 teaspoon [2.5 mL] dried
Approximately 1 cup [250 mL] small cooked ham dices
3/4 cup [175 g] grated Mozzarella cheese
Leave vegetables to thaw; drain well.
Preheat oven to 400°F [200°C].
Prepare white sauce mix according to packaging instructions.
Mix in freshly chopped or dried dill or parsley.
Evenly transfer well-drained vegetables into 4 individual oven-safe dishes.
Evenly top vegetables with ham dices.
Evenly pour white sauce all over mixture.
Evenly sprinkle all over with grated Mozzarella cheese.
Bake into preheated oven for approximately 15 minutes, until golden.
Serve.
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