Low Fat Cooking - Volume 1

Low Fat Cooking - Volume 1



Enjoy low fat recipes that are easy to prepare and absolutely delicious.



This NEW cookbook features over 100 low fat recipes for a lifetime of healthy eating.



Low Fat Cooking – Volume 1 is packed with great-tasting recipes from snacks to main dishes and more.



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Here’s a sample of the delicious recipes featured in this cookbook:



Baked Sea Bass

Baked Zucchini with Tomatoes

Banana Breakfast Shake

Butterfly Shrimp

Capri Salad

Carnitas

Chicken & Vegetable Soup

Chile-Spiced Red Snapper & Couscous Stew

Cod with Red Pepper Sauce

Cool Cucumber Salad

Crab Salad

Double Chocolate Chip Brownies

Eggplant Curry

Fillet of Sole with Crispy Ginger & Baby Bok Choy

Fruit Smoothies

Ginger & Orange Broccoli

Greek Style Stuffed Peppers

Grilled Lemon Chicken

Grilled Tuna Salad

Lentil Stew

Manhattan Clam Chowder

Meatball Brochetts

Mini Florentines

Oriental Chicken

Pan Seared Halibut

Parmesan Oven Fries

Pita Pizzas with Sun Dried Tomatoes

Roasted Yellow Pepper Soup with Basil Cream

Shrimp Creole

Spicy Scallops with Lime & Chili

Spinach Salad

Thai Chicken Salad

Turkey Chili Burritos

Vegetable Chili

Whole Wheat Blueberry Waffles

and MANY MORE LOW FAT RECIPES!





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