Lazy Homemade Refrigerator Pickles
Make more of your favorite pickles using a jar of leftover pickle juice.
Ingredients
Jar of leftover pickle juice, at least 1/2 full of juice
4 or 5 Persian or Kirby Cucumbers
Instructions
Use a jar of leftover pickle juice that is at least half full.
Wash and then cut up Cucumbers into any desired shape (slices, wedges, halves, etc)
and add to jar of pickle juice until it is full of sliced cucumbers.
If necessary add more white vinegar or cider vinegar to top off jar to submerge all of the pickle slices.
Now pour the pickle juice and pickle slices into a 1 or 2 quart saucepan.
Bring to a boil and boil at a full rolling boil for 1 minute.
Remove from heat and allow juice and pickles to cool to room temperature.
Wash out empty pickle jar and inside lid with very hot soapy water. Rince jar and lid very well.
Add juice and pickles back into pickle jar
Place lid on jar and store in the fridge.
Make more of your favorite pickles using a jar of leftover pickle juice.
Ingredients
Jar of leftover pickle juice, at least 1/2 full of juice
4 or 5 Persian or Kirby Cucumbers
Instructions
Use a jar of leftover pickle juice that is at least half full.
Wash and then cut up Cucumbers into any desired shape (slices, wedges, halves, etc)
and add to jar of pickle juice until it is full of sliced cucumbers.
If necessary add more white vinegar or cider vinegar to top off jar to submerge all of the pickle slices.
Now pour the pickle juice and pickle slices into a 1 or 2 quart saucepan.
Bring to a boil and boil at a full rolling boil for 1 minute.
Remove from heat and allow juice and pickles to cool to room temperature.
Wash out empty pickle jar and inside lid with very hot soapy water. Rince jar and lid very well.
Add juice and pickles back into pickle jar
Place lid on jar and store in the fridge.
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