Cracker Spoons

Cracker Spoons



2 cups all purpose flour

1/2 teaspoon black pepper

2 Tablespoons olive oil

2/3 cup water

1/2 teaspoon salt

1 teaspoon chopped green onion



Mix all ingredients together until well blended. Wrap in plastic and allow to set in a refrigerator for at least an hour. Portion the cracker dough into marble sized balls and roll through a pasta machine on a number 3 setting, then again through a number 6 setting. trace spoon pattern with a knife. Place cut out shapes on a cookie sheet and bake in a preheated oven at 400 degrees for 5-6 minutes or until cracker has set. Remove from oven and cool. Serve with soups or dips.




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