Ranch Tortelloni Pasta Salad
1 c. hidden valley ranch dressing
1 1/2 lb. italian sausage tortelloni (cooked & drained)
1 c. red roasted peppers (well drained & cut in thin strips)
1/4 c. grated parmesan cheese
Combine dressing, cooked tortelloni and peppers in a non-stick skillet. Heat thoroughly garnish with parmesan cheese. Makes about 4 servings
jackie austin
1 c. hidden valley ranch dressing
1 1/2 lb. italian sausage tortelloni (cooked & drained)
1 c. red roasted peppers (well drained & cut in thin strips)
1/4 c. grated parmesan cheese
Combine dressing, cooked tortelloni and peppers in a non-stick skillet. Heat thoroughly garnish with parmesan cheese. Makes about 4 servings
jackie austin
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