Mixed Vegetables Rice Wrappers [or barbecue]

Mixed Vegetables Rice Wrappers [or barbecue]





Servings: 4





2 slices fried bacon, crumbled

2 cups [500 mL] boiled drained long grain rice

2 green onions, finely chopped

4 small cauliflower flowerets

4 small broccoli flowerets

2 peeled carrots, sliced

1 zucchini, sliced

3 tablespoons [45 mL] softened butter

1 clove garlic, finely chopped

1/2 cup [125 mL] freshly chopped basil

1 cup [225 g] grated Cheddar or Gruyere cheese







Preheat oven to 400°F [200°C].

Cut 4 large pieces foil.

Mix together bacon crumbs, drained rice and chopped green onions into a bowl.

Evenly spread onto foil pieces.

Steam together cauliflower and broccoli flowerets, carrot and zucchini slices for approximately 5 minutes.

Evenly spoon vegetables over rice mixture.

Mix together softened butter and chopped garlic and basil; evenly top vegetables with mixture.

Evenly sprinkle with grated Cheddar or Gruyere cheese.

Tightly close each wrapper.

Bake into preheated oven for approximately 5 to 10 minutes, to melt the cheese.

Serve.





via Recipe Secrets Forum - Copycat Restaurant Recipes http://www.recipesecrets.net/forums/recipe-exchange/53487-mixed-vegetables-rice-wrappers-barbecue.html

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