Olive Garden Chicken Alfredo Dip

2 cups cooked chicken, shredded
1 package (8oz) cream cheese, softened
2 cups shredded mozzarella cheese, divided
1 jar (15 oz) Alfredo sauce
1-2 teaspoons Cajun seasoning
Vegetables, crackers or chips for dipping

Preheat oven to 350°F.
Combine chicken, cream cheese, 1 1/2 cups of mozzarella, Alfredo sauce and 1 teaspoon Cajun seasoning in a large mixing bowl.
Taste and add more Cajun seasoning if desired.
Spread into a 1 1/2 quart baking dish and sprinkle with remaining 1/2 cup of mozzarella.
Bake for 20-25 minutes, or until hot and bubbly.
Serve with vegetables and crackers for dipping.