1/4 cup honey
1/4 cup soy sauce
1/8 cup lemon juice
1/2 teaspoon ground ginger
1 teaspoon fresh garlic, crushed or granulated garlic.
1-2 lbs steak, sliced about 1/2 inch thick, any cut will do
In a medium tupperware container or re-sealable bag, whisk together your honey, soy sauce, lemon juice, ginger and garlic.
Add in your steak, and mix until coated.
Marinade in fridge for at least 30 minutes or overnight for greater flavor.
Grill over medium heat until steak pieces reach desired doneness.
1/4 cup soy sauce
1/8 cup lemon juice
1/2 teaspoon ground ginger
1 teaspoon fresh garlic, crushed or granulated garlic.
1-2 lbs steak, sliced about 1/2 inch thick, any cut will do
In a medium tupperware container or re-sealable bag, whisk together your honey, soy sauce, lemon juice, ginger and garlic.
Add in your steak, and mix until coated.
Marinade in fridge for at least 30 minutes or overnight for greater flavor.
Grill over medium heat until steak pieces reach desired doneness.
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