Commanders Palace Garlic Bread

1 14-inch loaf of French bread
1/2 pound of butter
8 teaspoons minced garlic
2 teaspoons dry dill
1/2 cup shredded Parmesan cheese

Preheat your oven to 375 degrees. In a small saucepan, heat the butter with the minced garlic. While the butter is melting, cut the French bread lengthwise and place on a baking sheet. When the butter has melted continue to heat until the garlic becomes fragrant. Add the dill to the garlic butter.

Brush the garlic butter onto the bread, this is your first layer. Sprinkle the cheese onto the bread. Dot the remaining garlic butter onto the bread.

Place the bread in the oven cook the bread for 15 to 18 minutes or until the bread begins to brown. Slice the bread and serve immediately.