Whipped Cool Treat

Whipped Cool Treat


Servings: 4
Ingredients Preparation

1/2 cup [125 mL] cold water
1 [1-tablespoon / 7-g] pack unflavored gelatin
2 cups [500 mL] vanilla ice cream
Fresh strawberry slices, to taste
Fresh whole strawberries, to decorate
Almond slices, to taste



Pour cold water into a small saucepan; sprinkle with unflavored gelatin.
Cook over medium stirring, for 3 to 4 minutes; remove from heat.
Soften ice cream into a blender; mix in dissolved gelatin.
Pour 4 tablespoons [60 mL] of mixture on the bottom of each of 4 dessert cups.
Top with fresh strawberry slices alternately with ice cream mixture to fill the cups.
Top with whole fresh strawberries and almond slices.


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