Starbucks Smoked Butterscotch Latte

4 ounces of espresso or strong brewed coffee
4 ounces of milk (warmed and frothed)
2 to 3 tablespoons Butterscotch syrup
1 to 2 drops liquid smoke
whipped cream if desired

In a coffee cup add espresso or strong brewed coffee. Add syrup, you can adjust according to your own personal desired sweet level. Add warm frothed milk to the coffee. Spoon the frothed milk bubbles on top of the coffee or top with sweetened whipped cream if desired.