A1 Steak Sauce

1/2 Cup Orange Juice

1/2 Cup Raisins

1/4 Cup Soy Sauce

1/4 Cup White Vinegar

2 Tablespoon Dijon Mustard

1 Tablespoon Bottled Grated Orange Peel

2 Tablespoon Heinz Ketchup

2 Tablespoon Heinz Chili Sauce



1. Bring all ingredients to a boil for 2 minutes stirring.



2. Remove from heat. Allow to cool to lukewarm.



3. Put mixture in a blender till it is pureed. Pour in clean bottle.



4. Cap tightly and refrigerate to use within 90 days.




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