Longhorn Steakhouse Wild West Shrimp
Ingredients:
1 12 ounce package of Popcorn Shrimp
1 2 Cherry Peppers, sliced
Juice of 1 Lemon
1 stick of Butter
Longhorn Prairie Dust (Recipe here)
Ranch Dressing
Directions:
Fry shrimp in large skillet according to package directions.
Drain and pat dry with a paper towel.
Place stick of butter in a large saucepan with juice of 1 lemon. Heat over medium low heat until butter is melted.
Add fried shrimp, cherry peppers and 1 1/2 teaspoons Prairie Dust mixture.
Mix together and simmer on low heat until flavors mix, about 5 minutes.
Transfer to serving dish and serve with ranch dressing.
Ingredients:
1 12 ounce package of Popcorn Shrimp
1 2 Cherry Peppers, sliced
Juice of 1 Lemon
1 stick of Butter
Longhorn Prairie Dust (Recipe here)
Ranch Dressing
Directions:
Fry shrimp in large skillet according to package directions.
Drain and pat dry with a paper towel.
Place stick of butter in a large saucepan with juice of 1 lemon. Heat over medium low heat until butter is melted.
Add fried shrimp, cherry peppers and 1 1/2 teaspoons Prairie Dust mixture.
Mix together and simmer on low heat until flavors mix, about 5 minutes.
Transfer to serving dish and serve with ranch dressing.
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