Taco Bell Double Decker Tacos

Taco Bell Double Decker Tacos





1 lb Ground Beef

1 medium Onion

2 tsp Chili Powder

1/4 tsp Garlic Powder

1/4 tsp Oregano

1/4 tsp Paprika

1 tsp Cumin

1/2 tsp Salt

1/2 tsp Pepper

Homemade Refried Beans or Semi-Homemade Refried Beans

12 Hard Shell Tacos

12 Small Flour Tortillas

Shredded Cheese

Lettuce, chopped

Tomato, chopped

Sour Cream

Salsa



In a large skillet, brown the ground beef and onion. Drain most of the fat and add the seasonings (chili powder, garlic powder, oregano, paprika, cumin, salt and pepper).



Warm the flour tortillas for 20 seconds in the microwave. Spread a thin layer of refried beans on a flour tortilla. Place a hard shell taco in the center of the flour tortilla and fold the sides of the flour tortilla so that they stick to the hard shell taco.





Fill taco with meat mixture, cheese, lettuce, tomato, salsa, sour cream and any other taco toppings you like!