Grasshopper Brownies Supreme

Grasshopper Brownies Supreme

21 1/2 oz pkg pillsbury fudge brownie mix

1/2 cup water

1/2 cup oil

1 egg

1 filling:

1/2 cup margarine or butter --

1 softened

3 oz pkg cream cheese -- softened

2 1/2 cup powdered sugar

3 tablespoon creme de menthe syrup



Frosting:

6 oz pk semisweet chocolate chips

1 cup

1/3 cup margarine



Heat oven to 350...Grease bottom only of 13x9-inch pan.



In large bowl,combine all brownie ingredients; Spread in greased pan... Bake for 33 to 35 minutes or until set. Cool completely.



In medium bowl, beat 1/2 cup margarine and cream cheese until light and fluffy. Add remaining filling ingredients; beat until smooth. Spread evenly over cooled brownies.



In small saucepan, melt frosting ingredients over low heat until smooth, stirring constantly. Remove from heat; cool 15 minutes...Pour frosting evenly over filling,spread carefully to cover. Refrigerate 1 hour before cutting into bars....Garnish as desired.. Store in refrigerator.



JACKIE AUSTIN