Fried Spaghetti

Fried Spaghetti





2 tablespoons olive oil

1 tablespoon butter

12 ounces cooked ham, cubed (leftovers you can also use are hot dogs or bologna or even chicken about 1.5 cups)

1 small onion, chopped

4 cups cooked spaghetti

1/2 teaspoon salt (to taste)

1/2 teaspoon black pepper (to taste)









In large skillet heat oil and butter over medium-high heat. Add meat and onions and saute for 2-3 minutes.



Add cooked spaghetti, salt and pepper. Using side of spatula, chop up spaghetti while mixing ingredients.



Toss and saute until hot. Serve immediately.

via Recipe Secrets Forum - Copycat Restaurant Recipes http://www.recipesecrets.net/forums/recipe-exchange/53330-fried-spaghetti.html