Pumpkin Pie Milkshakes

Pumpkin Pie Milkshakes





2 cups vanilla ice cream

1 cup milk

2/3 cup pumpkin (fresh roasted cooled)

1/4 cup brown sugar

3/4 teaspoon pumpkin pie spice

whipped cream









Place all ingredients except whipped cream in a blender. Blend on high for a few minutes or until everything is mixed up to the thickness you desire.



Pour into 4 glasses. Top with whipped cream and sprinkle with a little more pumpkin pie spice on top. Serve cold.

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