Olive Garden Five Cheese Lasagna

CREAM SAUCE:

1/4 cup butter

1/4 cup flour

2 cups milk

CHEESE FILLING:

1/4 cup Sun-dried tomatoes, oil packed and minced

1 tablespoon minced fresh garlic

3 and 1/2 cups ricotta cheese

3 eggs

1 cup grated Parmesan cheese

1/2 cup grated Romano cheese

1/2 teaspoon salt

1 teaspoon black pepper

OTHER:

4 cups shredded mozzarella cheese

1 cup spinach lasagna noodles (or regular if spinach is unavailable)

1/4 cup fontina cheese

marinara sauce as desired

extra Parmesan cheese, freshly grated



To make sauce, melt butter over medium heat in heavy, 1 quart saucepan. Add flour and stir until well blended; cook until frothy. Add milk, stirring constantly with wire whisk as mixture comes to a simmer. Cook and stir until thickened (3-4 minutes). Chill while mixing other ingredients. Drain tomatoes. Place other cheese filling ingredients in 3-quart mixing bowl with tomatoes and garlic. Add 1 and 1/2 cups of cooled cream sauce and mix until well blended. Refrigerate, reserving 1/2-cup for later use.



Cook lasagna noodles according to package directions. Cool under cold water and drain. Place 3 lasagna noodles in a 9x13x2 lightly oiled baking dish, overlapping slightly. Spread 1 and 1/2 cups cheese filling over noodles; sprinkle with one cup mozzarella and 1/4 cup fontina cheese. Repeat pasta and cheese layering three more times; top with remaining three lasagna noodles. Spread 1/2 cup of reserved cream sauce over top and cover lightly with foil. Preheat oven to 350 degrees and bake for 1 hour. Remove from oven and keep warm at least 30 minutes before serving.



Serve topped with hot marinara and Parmesan cheese. (Can be refrigerated for a day before baking if desired)



The five uses of the cheese are:



Filling: ricotta, Parmesan, Romano



Lasagna: mozzarella



Finishing: Romano



I know technically this is only four cheeses, but they make five appearances.



Yield: 16 servings





via Recipe Secrets Forum - Copycat Restaurant Recipes http://www.recipesecrets.net/forums/recipe-exchange/52426-olive-garden-five-cheese-lasagna.html

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