Refrigerator Sweet and Sour Pickled Beets

Refrigerator Sweet and Sour Pickled Beets



1 15-oz can of sliced beets, reserve juice

1/2 cup of beet juice from above can (add water to make 1/2 cup if necessary)

1/2 cup cider vinegar

1/3 cup white granulated sugar

1 Tbsp dried onion flakes

2 tsp kosher salt or 1 1/4 tsp table salt



In a saucepan, heat sliced beets, beet juice, cider vinegar, sugar, onion flakes and salt.

Bring to a simmer and simmer and stir for 1 minute until sugar is dissolved.



Place in a covered container in refrigerator for 24 hours to marinate.



Serve cold.

via Recipe Secrets Forum - Copycat Restaurant Recipes http://www.recipesecrets.net/forums/your-favorite-recipes/51432-refrigerator-sweet-sour-pickled-beets.html