1/3 c. honey
1/4 c. Lemon juice
2 tsp. dried rosemary, crushed
1/4 tsp. crushed red pepper
6 chicken breasts
Combine all ingredients except the chicken. Brush half the sauce over the chicken. Bake at 350F for 1 hour, brushing occasionally with the remaining sauce.
1/4 c. Lemon juice
2 tsp. dried rosemary, crushed
1/4 tsp. crushed red pepper
6 chicken breasts
Combine all ingredients except the chicken. Brush half the sauce over the chicken. Bake at 350F for 1 hour, brushing occasionally with the remaining sauce.
via Recipe Secrets Forum - Copycat Restaurant Recipes http://www.recipesecrets.net/forums/recipe-exchange/51487-honey-lemon-rosemary-chicken.html
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