Moco-Coco Chilled Coffee

Moco-Coco Chilled Coffee



For less sugar, you may substitute coconut milk for cream of coconut.



preparation: 2 minutes • processing: 45 seconds • yield: 4 cups (960 ml)





3/4 cup (180 ml) double strength coffee, cooled

1 cup (240 ml) soy milk or low fat milk

1/4 cup (60 ml) chocolate syrup

1 1/2 tablespoons cream of coconut

2 tablespoons (9 g) unsweetened shredded coconut

2 cups (480 ml) ice cubes



1. Place all ingredients into the Vita-Mix

container in the order listed and secure lid.



2. Select Variable 1.



3. Turn machine on and quickly increase speed

to Variable 10, then to High.



4. Blend for 45 seconds or until desired consistency

is reached.



Source: Vitamix blender, Vita-Mix Whole Food Recipes cookbook

via Recipe Secrets Forum - Copycat Restaurant Recipes http://www.recipesecrets.net/forums/drink-recipes/51389-moco-coco-chilled-coffee.html